Chocolate Zucchini Cake
From the kitchen of Ruth Luckow
1/2 cup Margarine – butter
1/2 cup vegetable oil
1 3/4 cup sugar
2 eggs
1/2 cup sour milk
1tsp vanilla
2 1/2 cups unsifted flour
4 Tbs cocoa
1/2 tsp baking powder
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp cloves
2 cups grated zucchini
1/4 or more chocolate chips
Cream together sugar, butter, oil; Add eggs, vanilla and sour milk. Mix dry ingredients and add to creamed mixture- beat well. Stir in zucchini- Pour into greased 9×13 pan; sprinkle chocolate chips on top.
Bake at 350 degrees for 45-50 minutes